แสดงบทความที่มีป้ายกำกับ Eczema แสดงบทความทั้งหมด
แสดงบทความที่มีป้ายกำกับ Eczema แสดงบทความทั้งหมด

วันอังคารที่ 21 กันยายน พ.ศ. 2553

Treatments of Eczema - Equipment for Successful Cure

If you are serious about eliminating your eczema by changing your life style and improving the quality and quantity of the foods that you eat, it is important that you obtain the right tools and equipment for your kitchen.

Remember the efforts you are making now will pay dividends in the long run.

The most costly items that you need to obtain may already be in your kitchen.

These are:

(1) a good blender or Vita-Mixer;

(2) a food processor;

(3) a juicer; and

(4) a dehydrator.

The blender is required to help you prepare nut milks, smoothies and blended soup. A food processor is required to help you prepare treats, desserts, and to chop vegetables. A juicer is required to help you prepare daily fruit and vegetables juices and finally, a dehydrator is essential to help you prepare krackers, burgers, and special breads.

These tools are very important to the success of your superior health plan.

Here is a more extensive list for you to consider:

Staple Foods: Almonds, Pumpkin seeds, sesame seeds, sunflower seeds, brazil nuts and cashew nuts.

Staple Fruit: Apples, Bananas, Pears, Avocados, Cucumbers, Lemons.

Staple Vegetables: Carrots, Celery, Romaine, Kale, Onion, Garlic, Baby Greens, Spinach.

For all your produce look for local farmers markets or organic farms. You will find that the price of produce will be a little cheaper and the quality will be far more superior than those found in the large supermarkets.

Equipment and Tools: A good blender, food processor, Excalibur dehydrator, Juicer, Lemon juicer, Serrated knives, Sharp French Knife, Vegetable peeler, sprout bags, sprouting jars, large cutting board, rubber spatula and mixing bowl.

Condiments: Celtic Sea Salt, Miso, Nama Shoyu, Dulse, Cayenne, Raw apple cider vinegar

วันเสาร์ที่ 26 มิถุนายน พ.ศ. 2553

Eczema - Vegetables to Eat

We all know the importance of eating vegetables daily. But lack of this practice may invite some infections to take part in normal activities of the body. Eczema is one among those. So, everyone especially the victims of eczema should know the importance of the vegetables, the well wishers of health.

Vegetables should be highly preferred during lunch. This is because the body usually starts digestion at this time. So, for performing digestion it needs tremendous amount of energy from the body. So, vegetables are highly responsible for supplying these nutrients.

As a regular practice, one should stick to use fresh coconut oil for cooking. Vegetables should be either lightly steamed or raw. Sprouted grains with avocoda, tomato, cilantro, olives provide enhanced energy level to the body. Sweet potatoes are highly rich in nutrients. One can go for vegetable soups also if he/she prefers.

Vegetable salads with steamed green beans and boiled potatoes are highly advisable for curing eczema. These foods contribute to most of the calories that are necessary for the body metabolism. These vegetables contain Phytonutients which helps in healing the rashes formed due to eczema.

Miso soup and brown rice with steamed vegetables can also be taken to relieve soon. They help in cleaning the body by eliminating the toxins. It helps in fighting against the germs even at cellular level. Sauted mushrooms in coconut oil are also healthy enough to fight against bacterial infections. Coconut oil is usually prepared for frying all vegetables. This is because they are fat free.

Celery contains sodium content which will neutralize the acid in the body and helps in eliminating the carbon dioxide from the body. This gives a natural diuretic effect. Parsely, having high nutrient content cleans the body and gives high potential for all metabolic activities. The top part of the carrot possesses phytochemical which helps in healing. Cilantro can remove all the heavy metals from the body. Kale and cucumber also helps in enhancing the health which indirectly cures these kinds of bacterial infections.