Nuke Zuke is a traditional Japanese pickles served with miso soup and steamed rice at Japanese meal. Preparing Nuka Doko is the vital process before starting to pickle vegetables in it. Today I prepared Nuka Doko mixing salt water and nuka-rice bran. It takes a few days until the Nuka Doko becomes ready.
http://www.youtube.com/watch?v=7MlrOoP7gUE&hl=en
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